Tag: Division of Cardiovascular Medicine
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Nation & World
Benefits of eating fish tip the scale
In a new, large-scale study from Harvard School of Public Health and Brigham and Women’s Hospital, researchers found no evidence that higher levels of mercury exposure were associated with higher risk of coronary heart disease, stroke, or total cardiovascular disease in two separate studies of U.S. adults.
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Nation & World
Dairy fat may help not harm
Scientists at the Harvard School of Public Health and collaborators from other institutions have identified a natural substance in dairy fat that may substantially reduce the risk of type 2 diabetes.