Tag: Whole Foods

  • Nation & World

    Only eat organic? You’re paying too much, and it’s not worth it, author says

    An excerpt from “Resetting the Table: Straight Talk about the Food We Grow and Eat” by Robert Paarlberg, associate in the Sustainability Science Program at the Harvard Kennedy School and at Weatherhead Center for International Affairs.

    15 minutes
    Vegetables.
  • Nation & World

    A dearth of nutrition in school lunches

    About 200 people interested in improving the quality of meals served in America’s public schools gathered at Harvard to discuss topics ranging from getting wholesome food into schools to institutional barriers.

    5 minutes
  • Nation & World

    Cambridge, Harvard, and MIT sign compact

    The city of Cambridge, Harvard University, and the Massachusetts Institute of Technology have signed a “Community Compact for a Sustainable Future,” aimed at leveraging the intellectual and entrepreneurial capacity of the public-private sectors in Cambridge to build a healthy, livable, and sustainable future.

    4 minutes