Tag: Culinary Institute of America

  • Nation & World

    Healthy menus for people and planet

    Harvard nutrition experts and leaders of the food industry met this week at the Charles Hotel in Cambridge to discuss recommendations for changing menus of everything from restaurants to cafeterias to prepared foods in an effort to improve the American diet and lessen the environmental impact of the foods we eat.

    4 minutes
  • Nation & World

    Muffin makeover

    Nutrition experts at HSPH and chefs and dietitians at the Culinary Institute of America have developed five muffin recipes that incorporate healthy fats and whole grains, and use a lighter hand on the salt and sugar.

    4 minutes