Healthier eating at Harvard

Healthier eating has been a topic of conversation at Harvard. The sold-out Law School event followed a similar panel hosted earlier in the day at Harvard Business School. That one featured the perspective of current Boston Bruins captain and plant-based eater Zdeno Chara. Last fall, Harvard announced its participation in the Cool Food Pledge, an initiative committed to slashing food-related greenhouse gas emissions 25 percent by 2030. And last spring, the University announced its Sustainable and Healthful Food Standards, which were largely informed by the research of Walter Willett, professor of epidemiology and nutrition at the Harvard T.H. Chan School of Public Health. Willett is also featured in “The Game Changers” talking about how a plant-based diet can help reduce cancer risk.

Science in a nutshell

According to the film, you can get enough protein via the plant kingdom — in fact, plants contain the nine essential amino acids needed by humans. All protein starts with plants; even meat-eaters are getting their protein through a middleman, er, middleanimal. Says powerlifter Baboumian in the documentary: “Someone asked me, ‘How could you get as strong as an ox without eating any meat?’ And my answer was, ‘Have you ever seen an ox eat meat?’” It’s hard to argue with a man who recently carried 1,200 plus pounds on his back over a distance of more than 30 feet, and who reportedly eats more than 5,000 calories per day on a vegan diet.

Most importantly, scientists and physicians in “The Game Changers” suggest that the human body is adapted to eating plants, and plant-based diets result in increased muscle efficiency, improved blood flow, quicker recovery times, reduced inflammation, and enhanced immune and sexual function. All of these benefits are important for everyone, not just world-class athletes. Panelists at Harvard Law who supported some of these findings in conversation Tuesday night included the film’s chief science adviser, David Goldman, a sports dietician and exercise physiologist for a wide range of collegiate, professional, and Olympic athletes, and James Loomis, the former team physician for the St. Louis Rams and St. Louis Cardinals, and the current medical director at the Barnard Medical Center in Washington, D.C.

Skeptics among believers

Response to “The Game Changers” has been widespread: The filmmakers say their website has received more than 1.5 billion impressions since the film launched at Sundance in September 2018. The media has paid attention, too; some outlets, such as Men’s Health, have called the documentary’s science into question, saying it doesn’t provide enough of a holistic analysis of the differences between meat- and plant-based eating. But a wide view of the media landscape shows that much of the feedback to the film, both in popular health circles and among scientists, has been positive. The major reason for this, screenwriter Joseph Pace told the Harvard crowd, was a promise the filmmakers made to themselves to not preach to their audience, but merely inform.

The idea that “real men eat meat” is all marketing, Schwarzenegger says in the film, while admitting the errors of his past self. “That’s not based on reality.”